Eco-Friendly, Sustainable and Organic Products

EEC operates six active sourcing desks. Food Commodities covers rice, sugar, pulses, edible oils and spices. Processed and Packaged Foods covers snacks, beverages, frozen foods and ready meals. Fresh and Agricultural Products covers fruits, vegetables and organic produce. Healthcare and Hospital Textile Supplies covers patient gowns, scrubs, surgical drapes, hospital bed linen and institutional uniforms. Home Textile, Apparel and Hospitality Products covers bed linen, towels, uniforms and hotel textiles. Eco-Friendly, Sustainable and Organic Products covers biodegradable packaging, organic textiles and green alternatives.

Food Commodities suppliers are screened for FSSAI registration, BRC/BRCGS and amfori BSCI certification, with HACCP certification screened as a baseline requirement. Processed and Packaged Foods suppliers are screened for BRC/BRCGS, FSSC 22000 and amfori BSCI certification, with IFS Food certification required for suppliers serving German and French buyers. Fresh and Agricultural Products suppliers are screened for GlobalG.A.P., GRASP and amfori BSCI certification.

Healthcare and Hospital Textile Supplies manufacturers are screened for ISO 9001, OEKO-TEX Standard 100 and BSCI compliance. Home Textile, Apparel and Hospitality Products manufacturers are screened for BSCI and/or SEDEX audit compliance, with GOTS and OEKO-TEX STEP certification available for organic and sustainable textile requirements.